Marijuana or weed as it is commonly called refers to the dried flowers, seeds, stems, and leaves of the Cannabis sativa or Cannabis indica plants. It is a popular drug used by millions of people either for recreational purposes or for therapeutic motives to treat chronic health conditions such as cancer, epilepsy PSTDs just to name a few. Marijuana can be ingested in a number of ways, but some of the most popular methods include smoking and vaping. However, some people wonder whether it’s safe to eat weed and whether ingesting it has the same effects as smoking or vaping. This article tries to throw light on the safety of eating weed and the health benefits of eating weed.
Is it advisable to eat marijuana?
The short answer is yes, you can eat weed, In fact trusted sources say that marijuana edibles and drinks have been consumed throughout history, as far back as 1000 B.C. documented research shows that marijuana was used as medicine in ancient China and India and was introduced to Western medicine in the early 19th century and that Edible applications, such as tinctures, were prescribed to treat various conditions, from chronic pain to digestive disorders
Marijuana edibles were also used to relieve stress and induce euphoria, similar to alcohol. For example documented sources reveal that Bhang, a beverage made from a mixture of the leaves and flowers of cannabis plants, has been consumed for centuries during religious festivals, such as Holi, a Hindu festival of love and color .Recreational use of marijuana edibles in the United States became popular during the 1960s, and today, several types of edibles are available, both legally and illegally, depending on state laws such as gummies, candies, chocolates, capsules, teas, and oils which are found in both legal marijuana dispensary shelves and in the illegal marijuana market. Some edibles enthusiasts also make their own weed products by infusing butter or oil with marijuana and mixing it into baked goods and other recipes such as cakes, biscuits.Marijuana edibles were also used to relieve stress and induce euphoria, similar to alcohol. For example documented sources reveal that Bhang, a beverage made from a mixture of the leaves and flowers of cannabis plants, has been consumed for centuries during religious festivals, such as Holi, a Hindu festival of love and color .Recreational use of marijuana edibles in the United States became popular during the 1960s, and today, several types of edibles are available, both legally and illegally, depending on state laws such as gummies, candies, chocolates, capsules, teas, and oils which are found in both legal marijuana dispensary shelves and in the illegal marijuana market. Some edibles enthusiasts also make their own weed products by infusing butter or oil with marijuana and mixing it into baked goods and other recipes such as cakes, biscuits.
Does eating raw marijuana have same effects as marijuana edibles?
Though raw marijuana can be eaten, researches have revealed that it does not have the same effect as consuming marijuana infused products or edibles, due to the fact that marijuana has to go through a process known as decarboxylation to become activated. Raw marijuana is composed tetrahydrocannabinolic acid (THCA) and cannabidiolic acid (CBDA), compounds that need to be exposed to heat, such as in smoking or baking, to to be activated in forms of , tetrahydrocannabinol (THC) and cannabidiol (CBD). Thus, eating raw marijuana will not result in the same effects as consuming weed that has been heated, as in edible products like candies, tinctures, chocolates and baked goods. Research has revealed that eating raw weed does not get one high and some health experts believe that eating marijuana may offer some health benefits due to the wide array of plant compounds weed contains.
Health benefits of marijuana edibles
Clinical trials have revealed many medicinal benefits of marijuana and it has been used to treat various ailments throughout history. Today, marijuana edibles have a number of uses in the medical field and are becoming a more popular not just for recreational purposes, but also accepted natural treatment in therapeutic settings. Research has revealed that edible marijuana products can be used to treat conditions, such as chronic pain, cancer-related symptoms, and anxiety and these medical cannabis products have in several instances have been legally be prescribed in countries around the world, including Italy, Spain, Germany, and parts of the United States just to name a few
THC is one of over 100 active compounds imbedded in marijuana known as cannabinoids and is the compound responsible for the psychoactive properties of marijuana products, including edibles that may induce feelings of euphoria and relaxation or produce the high. Other chemical compounds in marijuana, such as CBD, have been shown to have pain- and anxiety-healing abilities. As such, the powerful combination of therapeutic compounds in the cannabis plant makes it a popular natural medicine that effectively reduces symptoms of and eases pain related to various health conditions. Marijuana edibles, such as oils, tinctures, pills, and gummies chocolates, sweets, are prescribed as treatment for poor appetite, pain, and weight loss in cancer patients. Additionally, clinical test suggest that marijuana edibles may significantly reduce pain and muscle spasms, relieve nausea and vomiting, enhance sleep quality, and improve depression and anxiety. Some pharmaceutical companies have even manufactured oral preparations of marijuana-derived treatments, such as Sativex, which is an oral spray prescribed to treat pain and muscle spasticity.
Is eating marijuana safer than smoking it?
Though smoking weed is not often considered harmful by marijuana enthusiasts, research has revealed that inhaling marijuana smoke can negatively impact health, similar to cigarette smoke. It should be noted that both cigarette and marijuana smoke contain toxins, such as ammonia, hydrogen cyanide, and polycyclic aromatic hydrocarbons that are dangerous for the lungs and increase your cancer risk and current research has even revealed a weak link between smoking weed and certain types of cancer. However scientists emphasize that it’s unclear whether or to what extent smoking marijuana influences cancer risk, as many available clinical trials are of low quality, and confounding variables, such as cigarette smoking, affect results of the investigations. Some researchers have associated smoking marijuana with lung inflammation, bronchitis, and even impaired brain function .
In contrast, marijuana edibles have not shown any negative effect on lung health or cancer risk. Therefore, if you are worried about the possible health risks associated with smoking weed, it is advisable to use edible marijuana products as an alternative. However, due to the fact that most marijuana research focuses on smoking weed, the long-term health implications of consuming edibles are still unknown and much is still left undone
The bottom line
Though marijuana edibles are prescribed and used as treatment for many other ailments, such as digestive and neurological disorders, appetite etc high-quality research in these areas is lacking, therefore, the full therapeutic potential of marijuana is still unknown. Edible marijuana products offer various benefits, such as reducing symptoms of chronic illnesses and anxiety. Still, these products may cause side effects, react with common medications, and take a long time to kick in.